FANDOM


EnglishModificar

Wikipedia
File:Mortadella.jpg

EtymologyModificar

Italian from Latin murtatum, sausage seasoned with myrtle berries

NounModificar

Singular
Mortadella

Plural
Mortadellas

Mortadella (plural Mortadellas)
  1. a smooth-textured Italian pork-sausage with lumps of fat, flavoured with spices; eaten cold

ItalianModificar

Italian Wikipedia has an article on:
Wikipedia it

NounModificar

mortadella f. (plural mortadelle)

  1. mortadellagl:mortadella

io:mortadella it:mortadella ru:mortadella tr:mortadella

Community content is available under CC-BY-SA unless otherwise noted.