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See also Marzipan

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Wikipedia

EtymologyModificar

German Marzipan, earlier marcipan, a misinterpretation of Italian marzapane (as if from Latin Marci panis ‘Mark's bread’), now thought originally to come from Martaban (မုတ္ထမ), a Burmese port known for its spice exports.

NounModificar

Singular
Marzipan

Plural
Marzipans

Marzipan (plural Marzipans)
  1. a confection of almond paste, sugar and egg white

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TranslationsModificar

Derived termsModificar

See alsoModificar

et:marzipan io:marzipan vi:marzipan zh:marzipan

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